Jake Saunders, Editor at Large
KUALA LUMPUR — On the fourth floor of Pavilion Mall, Arthur’s Storehouse has carved out a niche as Malaysia’s first Guinness flagship bar and restaurant, blending the iconic stout’s heritage with a refined cigar lounge that has quickly become a favorite among aficionados.
The cigar room is a sanctuary of elegance, furnished with deep leather sofas and bathed in soft, relaxing tones that invite patrons to linger. Unlike many venues, Arthur’s Storehouse allows guests to bring their own cigars, creating a personalized experience that pairs perfectly with a pint of Guinness. The staff, attentive and responsive, ensure that every detail contributes to the atmosphere.
One minor hiccup comes from the piped-in music, which occasionally drifts into pop tunes from the restaurant area—hardly the soundtrack for a contemplative smoke. Yet, in true Arthur’s fashion, the staff are quick to adjust, switching to more soothing beats that restore the lounge’s tranquil rhythm.
As George Burns once said, “Smoking cigars is like falling in love. First you are attracted by its shape; you stay for its flavor, and you must always remember never, never to let the flame go out.” That sentiment resonates deeply within Arthur’s Storehouse, where the flame of enjoyment is kept alive through thoughtful design and service.
Arthur’s Storehouse is open daily from 12 pm to 12 am, offering Guinness-infused dishes, signature cocktails, and the famed Guinness Academy for those who wish to master the perfect pour. Located at Lot C4.06.02, Level 4 of Pavilion Kuala Lumpur, it is easily accessible via Bukit Bintang MRT.
For stout lovers and cigar enthusiasts alike, Arthur’s Storehouse is more than a bar—it is a celebration of heritage, taste, and relaxation in the heart of the city.
